Schoki Chocolate is a small bean to bar chocolate-making company based in Squamish, BC. Founded with a love for good quality chocolate, Schoki are passionate about protecting the environment as well as the well-being of the cacao farmers they work with. They carefully select the finest cacao and local ingredients to craft premium single-origin chocolate and flavours inspired by the Pacific Northwest.
Dark Milk & Nibs 62%
Handcrafted in Squamish, BC, this 62% dark milk chocolate is made with ethically sourced cacao beans from Nicaragua, non-GMO BC milk that is free of antibiotics and growth hormones, and is sprinkled with roasted cocoa nibs.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, B.C. Whole Milk Powder, Roasted Cacao Nibs.
Allergens: Contain dairy and may contain traces of peanuts and tree nuts.
SUSTAINABLE | ETHICAL | GLUTEN FREE | LECITHIN FREE
Dark Raspberry 70%
Handcrafted in Squamish, BC, this 70% dark raspberry chocolate is made with ethically sourced cacao beans from Nicaragua and local freeze dried raspberries.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, BC Freeze Dried Raspberries.
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | GLUTEN FREE | LECITHIN FREE
Dominican Republic Single Origin 72%
Handcrafted in Squamish, BC, this 72% single-origin dark chocolate is made with ethically sourced cacao beans from the Zorzal Reserve, a cacao farm and bird sanctuary in the Dominican Republic.
Origin: Dominican Republic, Zorzal Cacao
Tasting notes: Caramel, Honey, Apricot,
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | GLUTEN FREE | LECITHIN FREE
Milk 48%
Handcrafted in Squamish, BC, this 48% milk chocolate is made with ethically sourced cacao beans from Nicaragua and non-GMO B.C. milk that is free of antibiotics and growth hormones.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, BC Whole Milk Powder.
Allergens: Contain dairy and may contain traces of peanuts and tree nuts.
SUSTAINABLE | ETHICAL | GLUTEN FREE | LECITHIN FREE
Milk Hazelnut 48%
Handcrafted in Squamish, BC, this 48% milk and hazelnuts chocolate is made with ethically sourced cacao beans from Nicaragua, non-GMO BC milk that is free of antibiotics and growth hormones and in house roasted hazelnuts.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, BC Whole Milk Powder, Roasted Hazelnuts.
Allergens: Contain dairy, tree nuts and may contain traces of peanuts.
SUSTAINABLE | ETHICAL | GLUTEN FREE | LECITHIN FREE
Nicaragua Single Origin 85%
Handcrafted in Squamish, BC, this 85% single-origin dark chocolate is made with ethically sourced cacao beans from Ingemann Fine Cocoa in Nicaraga.
Origin: Nicaragua, Ingemann Fine Cocoa
Tasting notes: Coffee, Molasses, Red Wine
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | GLUTEN FREE | LECITHIN FREE
Oat Milk 58%
Handcrafted in Squamish, BC, this 58% oat milk chocolate is made with ethically sourced cacao beans from Nicaragua and organic oat flour.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, Organic Oat Flour.
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | GLUTEN FREE | LECITHIN FREE
Sea Salt 70%
Handcrafted in Squamish, BC, this 70% dark sea salt chocolate is made with ethically sourced cacao beans from Nicaragua and sprinkled with Vancouver Island Sea Salt.
Origin: Nicaragua, Ingemann Fine Cacao
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar, BC Sea Salt.
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | GLUTEN FREE | LECITHIN FREE
Tanzania Single Origin 72%
Handcrafted in Squamish, BC, this 72% single-origin dark chocolate is made with ethically sourced cacao beans from the Kokoa Kamili fermentry in Tanzania.
Origin: Tanzania, Kokoa Kamili
Tasting notes: Berries, Plum, Cherry
Ingredients: Organic Cacao Beans, Organic Cacao Butter, Organic Cane Sugar
Allergens: May contain traces of peanuts, tree nuts and dairy
SUSTAINABLE | ETHICAL | VEGAN | GLUTEN FREE | LECITHIN FREE